If you cannot go eat your heart out and delight in the variety of tropical flavors available at Bahia Principe, then we bring a few Caribbean dishes to your kitchen. When do…
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10 Interesting Facts About Jamaica
Being the third-largest island in the Caribbean Sea and home to the iconic Reggae music pretty much gives away the name of the destination. But Jamaica is about more than that and…
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What to Expect for Future Travels
In order to remain inspired in future travels, each day we go over at all the vacation experiences shared by our members, and those experienced firsthand. We look at our travel cases…
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Travel Talk: Types of Electrical outlets.
Technology and travel go hand in hand nowadays. And with technology, we have to take into consideration a huge aspect of using it… electricity and charge. Did you know there are currently…
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March’s Flavor: Benefits of Dark Chocolate
Rejoice choco-lovers, another sweet article is ready! Although the creamy dark delicacy is available in many forms and varying degrees of sweetness, we have to agree that its darker form is loaded…
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Register to Activate your Online Account
Planning your vacation is not only easy but convenient as well with your online account. Gain access to the benefits of your Privilege Club membership like never before. There are new enhancements…
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Let’s Talk About Tequila!
Have you ever wondered how the well-known tequila acquired its popularity and has become one of the most famous consumption options for parties around the world? In this article we go through…
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12 Interesting Travel Facts That Everyone Should Know
As one of the most powerful industries, the travel industry is always finding new ways to innovate on previous formulas and provide streamlined experiences for tourists. Due to the ever-changing nature of…
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Five Essential Travel Apps
The holiday season is always a good time to consider setting new trends for the coming year. To propose a new destination or to plan a future vacation. Today we propose a…
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November Flavor: What is Dulce de Leche?
Brown colors, soft texture and the central character in many desserts. The popular Dulce de Leche (mil caramel) is an essential element in bakery and pastry, and whether its form is liquid…
